Tag: Types

  • National Poop Day 2025: Different Types of Poop, Stool Colours, Their Significance and When It Rings an Alarm About Your Gut Health

    National Poop Day 2025: Different Types of Poop, Stool Colours, Their Significance and When It Rings an Alarm About Your Gut Health

    National Poop Day is an unofficial observance that highlights the importance of digestive health and encourages open discussions about bowel movements. It is celebrated on the 10 of February every year, aiming to raise awareness about the role of poop in our overall health. The day serves as a reminder for people to pay attention to their digestive systems, the consistency of their stools, and how diet, hydration, and lifestyle choices impact bowel movements. Beyond just being humorous, National Poop Day also serves an educational purpose, emphasizing the need for proper hygiene and understanding common digestive issues. As you observe National Poop Day 2025, we at LatestLY have bought together a list of significance of different colours of poop. National Poop Day 2025 Date, History, and Significance: Celebrating Our Body’s Natural Functions – the Digestive and Excretory Systems.

    Brown: This is the healthy, normal colour of poop, caused by the bile in the digestive system breaking down and processing food.

    Green: Often associated with a fast-moving digestive system, green poop can result from eating leafy vegetables or foods with green dyes. It may also be caused by diarrhoea.

    Yellow: Yellow poop can indicate a problem with fat absorption, sometimes linked to conditions like celiac disease or other malabsorption disorders.

    Black: Black poop can signify bleeding in the upper gastrointestinal tract, such as from a stomach ulcer. However, it can also be caused by iron supplements or certain foods.

    Red: Bright red poop usually signals bleeding in the lower gastrointestinal tract, like haemorrhoids or other anal issues. It can also result from eating red-coloured foods like beets or tomatoes.

    While occasional changes in stool colour or consistency are usually harmless, there are certain signs that should raise concern. If you experience persistent black, red, or pale stools, especially accompanied by pain, nausea, vomiting, or unexplained weight loss, it may indicate a serious underlying condition such as gastrointestinal bleeding, liver disease, or infections. Consistent diarrhoea or constipation, along with other symptoms, may also require medical attention to rule out chronic conditions like irritable bowel syndrome or inflammatory bowel disease. National Fart Day 2025 Date in the US: Know Aim and Significance of the Annual Event That Helps in Breaking the Stigma Around Flatulence.

    National Poop Day serves as both a light-hearted and educational occasion to promote awareness of digestive health. Understanding the colours and consistency of stool can be a helpful way to monitor your health. While most changes in poop are not alarming, it’s essential to listen to your body and consult a healthcare provider if you notice troubling symptoms. Taking care of your digestive system through proper diet, hydration, and regular check-ups can help ensure a healthier, happier gut.

    (Disclaimer: This article is written for an informative purpose and should not be substituted for medical advice. Kindly consult your doctor before trying any tips.)

    (The above story first appeared on LatestLY on Feb 10, 2025 03:02 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • World Pulses Day 2025: From Toor Dal (Pigeon Pea Dal) to Masoor Dal (Red Lentils), 5 Types of Dal Popular in Every Indian Household

    World Pulses Day 2025: From Toor Dal (Pigeon Pea Dal) to Masoor Dal (Red Lentils), 5 Types of Dal Popular in Every Indian Household

    World Pulses Day, celebrated on February 10, aims to raise awareness about the importance of pulses in global food systems and highlight their role in ensuring food security and nutrition. Pulses, which include beans, lentils, chickpeas, and peas, are rich in proteins, fibre, and essential nutrients. They are a crucial source of plant-based nutrition, especially in regions where animal-based proteins are scarce or less affordable. This day also emphasises the environmental benefits of pulses, as they require less water and land to grow compared to other crops, making them an eco-friendly and sustainable food choice. World Pulses Day 2025 Messages and Wishes: Netizens Share HD Images, Wallpapers, Informative Posts, Sayings and Quotes To Raise Awareness About Pulses.

    The observance of World Pulses Day serves as a reminder of the need to promote sustainable agricultural practices and the consumption of nutrient-dense foods. Pulses are not only vital for human health but also for the health of the planet. By incorporating pulses into daily diets, individuals can improve their overall nutrition while supporting more sustainable food systems. The day encourages both individuals and governments to take action in supporting pulse production, research, and awareness, ensuring that these versatile crops continue to play an integral role in combating hunger, poverty, and malnutrition globally. As you observe World Pulses Day 2025, we at LatestLY have brought together a list of 5 different types of dal that are prepared in every Indian household.

    1. Toor Dal (Pigeon Pea): This is one of the most commonly used lentils in Indian cooking. It is often cooked with turmeric, tomatoes, and spices like cumin and mustard seeds and is typically paired with rice or roti. It has a slightly nutty flavour and is a great source of protein.

    Toor Dal (Pigeon Pea) (Photo Credits: Wikimedia Commons)

    2. Moong Dal (Yellow Lentil): Moong dal is light and easy to digest, making it a popular choice for everyday meals. It can be cooked in a simple form with minimal spices or prepared as a thicker, spiced dal with a tempering (tadka) of ghee, cumin, garlic, and hing (asafoetida). It is commonly enjoyed with rice or parathas.

    Moong Dal (Yellow Lentil) (Photo Credits: Wikimedia Commons)

    3. Masoor Dal (Red Lentils): Masoor dal cooks quickly and is often prepared with onions, tomatoes, and a range of spices like ginger, garlic, and garam masala. This dal is a favourite for its soft texture and rich flavour, typically served with rice or chapati.

    Masoor Dal (Red Lentils) (Photo Credits: Wikimedia Commons)

    4. Chana Dal (Split Chickpeas): Chana dal is made from split chickpeas and is a heartier, denser dal. It is usually cooked with onions, tomatoes, and a variety of spices, creating a thicker consistency. It is often paired with rice or roti and is enjoyed in many regional variations.

    Chana Dal (Split Chickpeas) (Photo Credits: Wikimedia Commons)

    5. Urad Dal (Black Gram): This dal is made from black gram lentils and can be prepared in both whole or split forms. It is commonly used to make dishes like dal makhani (a rich, creamy dal cooked with butter and cream) or simply spiced up with cumin, garlic, and ginger. Urad dal is popular in North Indian cuisine and is often served with naan or rice. 

    Urad Dal (Black Gram (Photo Credits: Wikimedia Commons)

    Dal is an essential part of Indian cuisine, offering not only a rich source of protein but also a wide variety of flavours and textures that cater to different regional preferences. Whether it’s the light and easy-to-digest moong dal or the hearty, flavourful chana dal, each type holds a special place in Indian households. Dal preparations vary with spices and cooking methods, making each dish unique and versatile. It’s no wonder that dal is loved across the country, bringing comfort, nutrition, and tradition to daily meals.

    (The above story first appeared on LatestLY on Feb 10, 2025 01:40 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Global Movie Day 2025 Date in the United States: Know History and Significance of the Day That Celebrates the Beauty of Different Types of Films

    Global Movie Day 2025 Date in the United States: Know History and Significance of the Day That Celebrates the Beauty of Different Types of Films

    Global Movie Day is an annual event celebrated across the United States of America (USA) on the  second Saturday of February each year. This day is celebrated in February every year to coincide with the Oscar season. This year, Global Movie Day 2025 falls on Saturday, February 8. The annual event was established by the Academy of Motion Picture Arts and Sciences (AMPAS) in 2020 to honour the impact of movies on culture, storytelling, and entertainment worldwide. This is a perfect day for movie lovers to bring out their love for movies and watch and appreciate films from all genres and eras. February 2025 Holidays and Festivals Calendar: Get Full List of Major Events in the Second Month of the Year. 

    Many people celebrate by hosting watch parties, sharing their favourite films on social media, or revisiting classic cinema. This annual event is a day for film fans around the world to celebrate their favourite movies and engage with Academy members and filmmakers across social media. In this article, let’s know more about Global Movie Day 2025 date and the significance of the annual event. Oscars 2025: Robert Downey Jr, Emma Stone and More Set To Present at the Prestigious Ceremony.

    Global Movie Day 2025 Date

    Global Movie Day 2025 falls on Saturday, February 8.

    Global Movie Day Significance

    Global Movie Day offers people an opportunity to celebrate movies and catch up on the latest movie releases and have a joyous time. Celebrated during the Oscar season, this day is perfect for movie buffs to come together and share their love for movies. The Academy of Motion Picture Arts and Sciences (AMPAS) promotes the day globally. On this day, people discuss movies that inspire them, rewatch their favourite movies, classic movies, or new releases with friends and family and have a memorable time!

    (The above story first appeared on LatestLY on Feb 08, 2025 07:00 AM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Maha Kumbh Mela 2025: What Are the Types of Kumbh? Know Shahi Snan Dates and Other Significant Details As Maha Kumbh Returns to Prayagraj After 144 Years

    Maha Kumbh Mela 2025: What Are the Types of Kumbh? Know Shahi Snan Dates and Other Significant Details As Maha Kumbh Returns to Prayagraj After 144 Years

    The Kumbh Mela is a very significant Hindu pilgrimage and festival. It is rooted in Hindu mythology and is the world’s largest gathering. While the Kumbh Mela takes place once every four years, the Maha Kumbh Mela takes place once every 144 years. The Maha Kumbh Mela 2025 will take place in Prayagraj, Uttar Pradesh, from Monday, January 13 to Wednesday, February 26. Millions of devotees from across the world are expected to take part in the festival and partake in the rituals, traditions, and customs. During the event, devotees cleanse themselves in the confluence of the rivers Ganga, Yamuna, and the mythological Saraswati. Apart from the Kumbh and the Maha Kumbh, there are two other Kumbh Melas as well, known as the Ardh Kumb Mela, which takes place once every six years, and the Purna Kumbh Mela, which takes place once every 12 years. Below, let’s learn more about each one. Maha Kumbh Mela 2025 Start and End Dates in Prayagraj: What Are the Six Shahi Snan Dates? Know Important Mahakumbh Mela Bathing and Spiritual Rituals To Mark the Grand Festival in Uttar Pradesh.

    Kumbh Mela

    The Kumbh Mela is held once every four years. It is held in one of the four locations, which are Haridwar in Uttarakhand on the banks of the River Ganga; Prayagaraj in Uttar Pradesh, at the confluence of the Ganga, Yamuna, and the mythological Saraswati; Ujjain in Madhya Pradesh, on the banks of the River Shipra; and Nashik in Maharashtra, on the banks of the River Godavari. During the event, millions of devotees from around the globe gather to bathe in the sacred rivers, offer their prayers, and seek blessings from the divine and freedom from sin.

    Ardh Kumbh Mela

    The Ardh Kumbh Mela is held once every six years and it is held only in Haridwar and Prayagraj. The event is very significant as devotees bathe in the holy rivers while seeking liberation from their sins.

    Purna Kumbh Mela

    The Purna Kumbh Mela is held on the banks of the Sangam in Prayagraj, once every 12 years. During the Purna Kumbh Mela as well, devotees gather at the banks of the sacred rivers to bathe in them and offer their prayers.

    Maha Kumbh Mela

    The Maha Kumbh Mela takes place once every 144 years, that is, after 12 full Kumbh Melas are celebrated. This makes the event more significant, rare, and auspicious. Special importance is given to bathing in the sacred rivers during the Maha Kumbh Mela. It is marked by cultural activities, various ceremonies, processions of Akharas called Peshwai, featuring swords, chariots, elephants, and horses, and the Naga Sadhus rituals and customs that are performed during the Shahi Snan.

    Maha Kumbh Mela 2025 Shahi Snan Dates

    The Maha Kumbh Mela 2025 Shahi Snan Dates are as follows:

    Paush Purnima Snan (Opening Day): Monday, January 13

    Makar Sankranti Snan (Royal Bath/Shahi Snan): Tuesday, January 14, 2025

    Mauni Amavasya Snan (Royal Bath/Shahi Snan): Wednesday, January 29, 2025

    Basant Panchami Snan (Royal Bath/Shahi Snan): Monday, February 3, 2025

    Maghi Purnima Snan: Wednesday, February 12, 2025

    Maha Shivratri Snan (Concluding Day): Wednesday, February 26, 2025

    How the Kumbh Date Is Decided

    Various akharas, religious leaders, and astrologers meet and examine the planetary alignments to decide the date and location of the Kumbh Mela. The positions of both Jupiter (Guru) and the sun (Surya) are examined, as they are significant celestial bodies according to Hindu astrology. The Kumbh Mela’s dates and locations are determined based on the positions of Jupiter and the sun. Maha Kumbh Mela 2025: ‘Green Mahakumbh’ in Prayagraj to Bring Together over 1,000 Environmentalists, Create Awareness on Environment Protection.

    The Kumbh Mela is marked by many rituals and customs, but bathing in the sacred rivers stands out as the most important ritual at the Kumbh Mela. It is believed that bathing in the sacred rivers leads to freedom from sin and helps attain salvation. For the Maha Kumbh Mela 2025, the first bath will take place on Paush Purnima. The Naga Sadhus, who are considered leaders of the Hindu faith, will lead the ritual. The event is all set to be a profound spiritual journey for all who take part.

    (The above story first appeared on LatestLY on Jan 08, 2025 02:33 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • National Bean Day 2025: Black Beans, Chickpeas, Lentils and Other Types of Beans You Must Know To Celebrate the Nutritional Benefits of the Dietary Staple

    National Bean Day 2025: Black Beans, Chickpeas, Lentils and Other Types of Beans You Must Know To Celebrate the Nutritional Benefits of the Dietary Staple

    National Bean Day, observed on January 6, celebrates the versatility and nutritional benefits of beans. Beans have been a dietary staple across cultures for centuries, offering a rich source of protein, fibre, vitamins, and minerals. National Bean Day also honours Gregor Mendel, the father of genetics, whose pioneering work with bean plants laid the foundation for modern genetic science. Whether you’re a culinary enthusiast, a health-conscious eater, or a sustainability advocate, National Bean Day encourages everyone to explore the diverse world of beans and their contributions to global cuisine and wellness. As you observe national Bean Day 2025, here are the variety of beans that you must know of on this day. January 2025 Holidays and Festivals Calendar: Check Dates of Important Events in the First Month of the Year. 

    Black Beans: Known for their rich flavours and creamy texture, black beans are a favourite in Latin American dishes like burritos and soups.

    Chickpeas (Garbanzo Beans): A staple in Middle Eastern and Indian cuisines, chickpeas are the base for hummus and falafel.

    Kidney Beans: These hearty beans, shaped like kidneys, are commonly used in chili and stews.

    Lentils: Available in various colours, lentils are quick-cooking legumes ideal for soups, salads, and curries.

    Pinto Beans: Often used in Mexican dishes, pinto beans are popular in refried beans and rice recipes.

    Soybeans: Packed with protein, soybeans are the foundation for tofu, soy milk, and tempeh, catering to plant-based diets. Bean Dishes From Around the World That Are a Must-Try. 

    Navy Beans: Small and white, these beans are perfect for baked bean recipes and creamy soups.

    National Bean Day is more than just a celebration of a humble legume; it’s a reminder of the vital role beans play in global nutrition and sustainability. From hearty stews to plant-based innovations, beans continue to enrich our diets and promote environmental health. So, whether you’re trying a new recipe or revisiting a classic, let National Bean Day inspire you to embrace this superfood in all its forms!

    (The above story first appeared on LatestLY on Jan 06, 2025 07:30 AM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).