Happy New Year 2025

Tag: Traditional

  • Sankashti Chaturthi 2025 Recipes: How To Make Valachi Bhaji and Alu Vadi? Watch Step-by-Step Recipe Video To Prepare the Traditional Meal

    Sankashti Chaturthi 2025 Recipes: How To Make Valachi Bhaji and Alu Vadi? Watch Step-by-Step Recipe Video To Prepare the Traditional Meal

    Sankashti Chaturthi is an auspicious and significant Hindu observance. It is dedicated to Lord Ganesha. Sankashti Chaturthi 2025 falls on Sunday, February 16. It is believed that worshipping Lord Ganesha on this day helps remove obstacles in life. For the auspicious occasion, watch the below videos to prepare two traditional Maharashtrian dishes known as Valachi Bhaji and Alu Wadi. Valachi Bhaji is a flavourful dish made using dry coconut, fava beans, and more. Alu wadi is made using Colocasia leaves and a tangy tamarind-jaggery paste. For the full recipes, watch the below Tyohaar Ki Thaali video. Hindu Festivals Calendar 2025: Know Dates of Holi, Chaitra Navratri, Durga Puja, Ganesh Chaturthi, Diwali and Other Major Festivals in India.

    Sankashti Chaturthi Recipes Video:

    (SocialLY brings you all the latest breaking news, viral trends and information from social media world, including Twitter (X), Instagram and Youtube. The above post is embeded directly from the user’s social media account and LatestLY Staff may not have modified or edited the content body. The views and facts appearing in the social media post do not reflect the opinions of LatestLY, also LatestLY does not assume any responsibility or liability for the same.)

  • Satyanarayan Vrat 2025 Prasad Recipe: Panjri, Jaggery Kheer and Chana Dal, Prepare These Traditional Recipes For the Auspicious Occasion (Watch Video)

    Satyanarayan Vrat 2025 Prasad Recipe: Panjri, Jaggery Kheer and Chana Dal, Prepare These Traditional Recipes For the Auspicious Occasion (Watch Video)

    Satyanarayan Vrat, also called Satyanarayan Puja, is an auspicious and significant Hindu ritual that is dedicated to Lord Satyanarayana, who is believed to be a compassionate form of Lord Vishnu. The ritual is usually performed during full moon days (Purnima). On this day, devotees observe a fast, offer their prayers, and seek the blessings from Lord Satyanarayana for happiness, blessings, and spiritual growth. Satyanarayan Vrat 2025 falls on Wednesday, February 12. For the occasion, watch the below Tyohaar Ki Thaali video to prepare panjiri, jaggery kheer, and Chana dal. Hindu Festivals Calendar 2025: Know Dates of Holi, Chaitra Navratri, Durga Puja, Ganesh Chaturthi, Diwali and Other Major Festivals in India.

    Satyanarayan Vrat 2025 Thali Recipe:

    (SocialLY brings you all the latest breaking news, viral trends and information from social media world, including Twitter (X), Instagram and Youtube. The above post is embeded directly from the user’s social media account and LatestLY Staff may not have modified or edited the content body. The views and facts appearing in the social media post do not reflect the opinions of LatestLY, also LatestLY does not assume any responsibility or liability for the same.)

  • Meal Monday or Oatmeal Monday 2025 Date in Scotland: Know Aim, History and Significance of the Traditional Holiday Observed in Universities Across the Country

    Meal Monday or Oatmeal Monday 2025 Date in Scotland: Know Aim, History and Significance of the Traditional Holiday Observed in Universities Across the Country

    Meal Monday, also known as Oatmeal Monday, is a traditional holiday observed by the ancient universities of Scotland. This annual event is celebrated on the second Monday of February every year. Meal Monday 2025 falls on Monday, February 10. The annual event of Meal Monday was a traditional observance in Scottish universities during the 17th century and was originally a designated holiday for students. Scottish university students lived in a basic accommodation facility and were required to bring their own fuel and firewood to maintain a fire. Their diet was meagre too, largely consisting of oatmeal, which they would make into porridge. February 2025 Holidays and Festivals Calendar: Get Full List of Major Events in the Second Month of the Year. 

    As most students at the time thrived on an oatmeal diet and had to bring their own provisions to university, this break allowed them to return home to restock their food supplies. This lifestyle was typical until the late 19th century. In this article, let’s know more about the Meal Monday 2025 date and the significance of the annual event in Scotland.

    Meal Monday 2025 Date

    Meal Monday 2025 falls on Monday, February 10.

    Meal Monday History

    Until 1885, these Meal Mondays would occur regularly in several universities across Scotland. The University of Edinburgh had one on the first Monday of every month. However, by 1896, Edinburgh established just one official holiday, on the second Monday in February. Meal Monday or Oatmeal Monday was widely observed in Scotland during the late 19th and 20th century, with Glasgow and Aberdeen Universities also having the academic holiday. As the students’ homes were at a distance from the city universities, an occasional long weekend was scheduled to permit them to replenish their supplies. By the beginning of the 21st century, however, the Universities no longer afforded their students an official Meal Monday holiday.

    Meal Monday Significance

    Meal Monday tradition highlights the simple lifestyle of Scottish students during the 17th century, which continued the same until the 19th century. Oatmeal was a staple food due to its affordability and nutritional value, making it an essential part of their daily meals. Over time, as university accommodations and food provisions improved, the need for Oatmeal Monday diminished, and the tradition eventually faded.

    (The above story first appeared on LatestLY on Feb 10, 2025 07:30 AM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Imbolc 2025 Date in Ireland: Know All About Saint Brigid’s Day History and the Significance of the Traditional Celtic Festival

    Imbolc 2025 Date in Ireland: Know All About Saint Brigid’s Day History and the Significance of the Traditional Celtic Festival

    Imbolc, also called Saint Brigid’s Day, is a Gaelic traditional festival which marks the beginning of spring. The traditional Celtic festival marks the midpoint between the winter solstice and the spring equinox. Imbolc is celebrated on February 1 and symbolises the first stirrings of spring, renewal, and fertility.  For Christians, it is the feast day of Saint Brigid, Ireland’s patroness saint. Imbolc is one of the four Gaelic seasonal festivals, along with: Beltane, Lughnasadh and Samhain. Historically, the traditions of Imbolc or Saint Brigid’s Day were widely observed throughout Ireland, Scotland and the Isle of Man. In this article, let’s know more about Imbolc 2025 date, history and the significance of the annual festival. Happy Imbolc Wishes: WhatsApp Stickers, Telegram Messages, Hike Images and GIF Greetings to Mark Saint Brigid’s Day.

    Imbolc 2025 Date

    Imbolc 2025 will be celebrated on Saturday, February 1.

    Imbolc History

    According to historical records, Imbolc is mentioned in early Irish literature. Some evidence suggests it was also an important date in ancient times. Records say that Imbolc was originally a pagan festival associated with the lambing season and the goddess Brigid while historians suggest that the saint and her feast day are Christianizations of these. In recent times, its traditions have included weaving Brigid’s crosses, hung over doors and windows to protect against fire, illness, and evil spirits.

    People also made a doll of Brigid which was paraded around the community by girls, sometimes accompanied by ‘strawboys’. Brigid was said to visit one’s home on St Brigid’s Eve. To receive her blessings, people would make a bed for Brigid, leave her food and drink, and set items of clothing outside for her to bless.

    Imbolc Significance

    The annual occasion of Imbolc or Saint Brigid’s Day serves as an opportunity to honour Brigid, the Celtic goddess of fertility, poetry, healing, and smithcraft, who later became Saint Brigid of Kildare in the Christian tradition. Imbolc was linked to fire and light, symbolising warmth and the return of the sun. This occasion marks the transition from winter to spring. On this day, people make Brigid’s crosses from rushes or straws for protection and feasts are organised where families come together to have a joyous time.

    (The above story first appeared on LatestLY on Jan 31, 2025 01:04 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Korean New Year 2025 Date: What Makes Seollal So Special? Historical Origins, Significance and Cultural Background To Celebrate the Traditional Festival

    Korean New Year 2025 Date: What Makes Seollal So Special? Historical Origins, Significance and Cultural Background To Celebrate the Traditional Festival

    Korean New Year, famously known as Seollal, is a celebration that marks the first day of the Korean Lunar Calendar. It is usually celebrated at the same time as Chinese New Year, and as the name indicates, is dependent on the lunar calendar. Korean New Year 2025 is on January 29. But what makes Seollal so special? Seollal, is one of the most important and widely celebrated holidays in South Korea. This festival marks the beginning of the lunar new year and is filled with cultural traditions, family reunions, and rich symbolism. Here’s a quick look at the historical origins, significance, and cultural background of Seollal.

    1. Historical Origins of Seollal

    Seollal dates back over a thousand years and is rooted in ancient Korean traditions based on the lunar calendar. Initially, it was a way to honor ancestors and pray for good harvests and prosperity in the coming year. The festival evolved over time, blending ancient rites with Confucian customs, which continue to play a significant role in modern celebrations. Korean New Year 2025 Wishes: Share Happy Seollal HD Images, Messages, Thoughtful Greetings, Quotes and Wallpapers on the First Day of Lunar New Year. 

    2. A Time for Family and Respect

    Seollal is a deeply family-oriented holiday. It is a time for Koreans to return to their hometowns, spend time with family, and honor their ancestors through charye (ancestral rites). Younger family members perform a ritual bow, called sebae, to show respect to elders, while receiving sebaetdon, a gift of money as a blessing for the new year.

    3. Food and Festivities: The Traditional Feast

    A key part of Seollal celebrations is the food, with tteokguk (a soup made with thinly sliced rice cakes) being the centerpiece. Eating tteokguk symbolizes gaining a year of age and prosperity. In addition, families prepare a variety of side dishes, including kimchi, japchae (stir-fried noodles), and pancakes, to mark the occasion. These meals bring families together and are a way of celebrating abundance.

    4. The Importance of Wearing Hanbok

    During Seollal, many Koreans wear hanbok, a traditional Korean dress, for the family gatherings and ceremonial rites. The colorful attire symbolizes joy, good fortune, and respect for the occasion. Wearing hanbok enhances the festive atmosphere and keeps the cultural traditions alive.

    5. Seollal and the Zodiac Animals

    Similar to the Chinese zodiac, the Korean lunar new year also ties into the 12 animal signs. The animal associated with each year influences the beliefs and customs for that particular year. For instance, 2025 will be the Year of the Wood Snake, and people will focus on themes of wisdom and growth.

    6. A Time of Renewal and Reflection

    Seollal isn’t just about food and rituals—it’s also a time for Koreans to reflect on the past year and set new goals. It’s a fresh start, bringing hope, joy, and a sense of renewal for individuals and families alike.

    Korean New Year, or Seollal, is a celebration that blends history, respect, and joy. It’s a time for families to come together, honor traditions, and wish for a prosperous year ahead.

    (The above story first appeared on LatestLY on Jan 28, 2025 09:40 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Uttar Pradesh Day 2025: From Tunday Kebab to Nimona, 7 Traditional Dishes From UP That Are a Must-Try

    Uttar Pradesh Day 2025: From Tunday Kebab to Nimona, 7 Traditional Dishes From UP That Are a Must-Try

    Uttar Pradesh, the heart of India’s cultural and culinary diversity, offers a vibrant food scene that reflects its rich history and traditions. From the royal kitchens of Lucknow to the spiritual streets of Varanasi, UP’s cuisine is a perfect blend of flavours, spices, and regional influences. If you’re looking to explore authentic dishes from this culturally rich state, here’s a list of must-try traditional recipes that will make you fall in love with Uttar Pradesh’s food. Uttar Pradesh Day 2025 Date: When Is Uttar Foundation Day? Know History, Significance and Celebrations Related to UP Diwas.

    1. Lucknowi Biryani

    A royal delicacy, Lucknowi Biryani is a fragrant and flavorful rice dish made with basmati rice, tender meat (usually mutton or chicken), and aromatic spices. The secret lies in the slow-cooking method, where the meat is marinated in yoghurt and spices and cooked with saffron-infused rice. The dish is a testament to the Nawabi influence on the region’s cuisine.

    Lucknowi Biryani (Photo Credits: Wikimedia Commons)

    2. Malpua

    Malpua is a sweet dish often served during festivals or special occasions. These fluffy pancakes are made from a batter of flour, sugar, and coconut, deep-fried until golden brown and then soaked in sugar syrup. The addition of cardamom and a drizzle of rose water elevates its flavour, making it a popular treat in UP, especially during Holi and other celebrations.

    Malpua (Photo Credits: Wikimedia Commons)

    3. UP ki Kachori Aloo

    Kachori is a beloved snack in Uttar Pradesh, commonly served as breakfast or a tea-time treat. These deep-fried, crispy pastries are stuffed with a spiced mixture of moong dal or urad dal, along with a medley of spices like cumin, coriander, and black pepper. They are typically paired with a tangy tamarind chutney or a spicy potato curry for added flavour.

    UP ki Kachori Aloo (Photo Credits: Wikimedia Commons)

    4. Banarasi Dum Aloo

    Banarasi Dum Aloo is a quintessential dish from Varanasi that features baby potatoes cooked in a rich, aromatic gravy. The potatoes are first shallow-fried and then slow-cooked in a blend of tomatoes, yoghurt, and a variety of ground spices, including garam masala and coriander powder.

    Banarasi Dum Aloo (Photo Credits: Wikimedia Commons)

    5. Baati Chokha

    A hearty dish that hails from the heart of Uttar Pradesh, Baati Chokha features rustic wheat flour balls (baati) that are baked until golden and served with mashed vegetables like brinjal, tomatoes, and potatoes (chokha). The simple yet satisfying meal is usually complemented with ghee and chutneys.

    Baati Chokha (Photo Credits: Wikimedia Commons)

    6. Tunday Kebab

    Originating from Lucknow, these melt-in-your-mouth kebabs are made from finely minced meat, spices, and a secret blend of herbs. The unique method of cooking—slowly frying them in ghee—adds a rich flavour. Tunday Kebab is a must-try for any meat lover visiting Uttar Pradesh.

    Tunday Kebab (Photo Credits: Wikimedia Commons)

    7. Nimona

    Nimona is a rustic, traditional dish made from green peas and potatoes, along with a blend of spices. This dish is particularly popular in rural parts of UP and is a comforting, wholesome meal.

    Nimona (Photo Credits: Wikimedia Commons)

    These traditional dishes showcase the essence of Uttar Pradesh’s culinary heritage, and trying them on Uttar Pradesh Day is an experience that celebrates the state’s rich food culture.

    (The above story first appeared on LatestLY on Jan 24, 2025 04:28 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • Lucky Food for Chinese New Year 2025: From Spring Rolls and Noodles to Rice Balls and Steamed Fish, Traditional Food Items to Eat for Good Fortune in the Year of the Wood Snake

    Lucky Food for Chinese New Year 2025: From Spring Rolls and Noodles to Rice Balls and Steamed Fish, Traditional Food Items to Eat for Good Fortune in the Year of the Wood Snake

    The Chinese New Year is a highly anticipated festival celebrated by billions of Asians across the globe every year. It is an important holiday, celebrated with much joy and excitement. It is heavily influenced by the celebrations of the various ethnic groups within the country. Since it follows the lunar calendar, the start date of the Chinese New Year varies each year. This is also why the festival is also known as the Lunar New Year. The Chinese New Year is also called the Spring Festival, as it marks the end of winter and the start of the spring season. During this time, people decorate their homes, prepare traditional delicacies, and clean their spaces. The Chinese New Year 2025, the Year of the Wood Dragon, starts on January 29, 2025, and concludes in February 2026. Chinese New Year 2025 Date, History and Significance: What Does ‘Year of the Wood Snake’ Mean? Know Rituals and Traditions of the Lunar New Year.

    Food is an important part of the Chinese New Year celebrations. Certain types of food symbolise wealth, luck, and prosperity, and it is believed that eating them will bring good fortune in the coming year. So, which foods should you enjoy to start off 2025 on an auspicious note and ensure a good year ahead? Let’s check them out below.

    Dumplings

    The traditional shape of dumplings resembles Chinese gold and silver ingots, which were historically used as currency. Therefore, they are considered a lucky food to start the new year with.

    Spring Rolls

    Spring rolls are stuffed with various ingredients, from pork to mushrooms. The shape of the rolls, bark, or stick symbolises wealth, making them a lucky food.

    Whole Steamed Fish

    Fish is a staple in many countries, but in Asian cultures, especially in China, a whole steamed fish is considered lucky. It symbolises abundance, particularly when served uncut.

    Noodles

    Longevity noodles, or Changshou Mian, are a popular Chinese New Year food. Noodles are associated with long life and are a lucky food to enjoy during the New Year.

    Rice Balls

    Rice balls are one of the main foods of the Chinese New Year festival. They symbolise family traditions and togetherness, making them an auspicious food for Chinese New Year.

    Chinese New Year Cake

    This food, eaten on Chinese New Year’s Eve, symbolises a higher income or position and overall improvement in life.

    Whole Chicken

    A whole chicken represents luck and completeness in Chinese culture and symbolises a good beginning and end to the year.

    Whole Eggs

    Eggs symbolise prosperity, fertility, and family unity. The yellow colour of the egg, which resembles gold, is considered lucky food for the new year.

    Citrus Fruits

    Citrus fruits like oranges, tangerines, mandarins, and grapefruit are considered lucky as their orange hues resemble gold and wealth.

    Buddha’s Delight

    This vegetarian dish is served on the first day of Chinese New Year, and it represents the meal that helped Buddha achieve self-purification. It is also considered a lucky new year food.

    Red Proteins

    Foods like barbecue pork or red-sauced ribs symbolise happiness, vitality, and prosperity. These are considered lucky foods, representing the red sun and colour of ortune.

    Lion’s Head Meatballs

    Homemade pork meatballs are named for their shape. The dish symbolises strength and family unity in Chinese culture, making it a lucky new year food. Chinese New Year 2025: What Does ‘Year of the Wood Snake’ Mean? Chinese Zodiac Predictions and What to Expect in the Lunar Year.

    We hope you enjoy these delicious delicacies and have a joyful, prosperous, and wonderful Chinese New Year 2025!

    (The above story first appeared on LatestLY on Jan 03, 2025 12:25 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).

  • New Year 2025 Muggulu Designs and Rangoli Patterns: Beautiful Kolam With Dots, Traditional Motifs and Easy Pookalam Patterns for Fresh Start (Watch Videos)

    New Year 2025 Muggulu Designs and Rangoli Patterns: Beautiful Kolam With Dots, Traditional Motifs and Easy Pookalam Patterns for Fresh Start (Watch Videos)

    New Year 2025 is almost here and it’s time to give the final touches to the decorations. Whether you are celebrating at home or somewhere away, on a touristy spot, the excitement leading up to the New Year is unmatched. There is no better way to mark new beginnings than with the opulent rangoli designs. Along with the festive lights, individuals love to decorate their homes with captivating rangoli designs. The traditional rangoli designs are known by different names, accompanied by unique patterns that are enthusiastically created in households across India. Muggulu, also known as kolams, are the traditional floor art designs that are drawn during New Year in the hope for good luck and prosperity. Hence, in this article below, we bring you New Year 2025 muggulu designs, rangoli patterns, beautiful kolam ideas with dots, traditional motifs and easy pookalam patterns to mark a fresh start. New Year 2025 Lucky Food: From Grapes to Long Noodles, Bring Good Fortune to Your Table With These 5 Foods. 

    January 1 marks the New Year 2025. To celebrate the joyous occasion, creating beautiful muggulu designs at the centre and corners of your home can be a great idea. Traditionally, muggulu, or kolams, are drawn on a flat surface with white rice flour. With a creative twist, individuals also add colours to the designs for that unique and captivating appearance. Celebrate New Year 2025 with these traditional muggulu designs, rangoli patterns, and traditional kolam motifs. Start 2025 Right: Travel to These 6 Stunning Indian Locations in the New Year. 

    Watch Video of New Year Rangoli Designs:

    Watch Video Tutorial of New Year Muggulu Designs:

    Watch Video of Easy Kolam Designs With Dots:

    Watch Video of Traditional Pookalam Patterns For New Year:

    Rangolis are considered extremely auspicious in Indian households. On special occasions, different rangoli patterns are created in the hope of bringing good luck and prosperity. Let’s create beautiful rangoli designs and muggulu patterns to welcome New Year 2025 with joy.

    (The above story first appeared on LatestLY on Dec 30, 2024 02:35 PM IST. For more news and updates on politics, world, sports, entertainment and lifestyle, log on to our website latestly.com).